Mother's Day Menu at the Bavarian Inn WV

2024 Mother's Day Menu

Four Course Menu
$70.00 per person
Not including Tax & Gratuity | Advanced Reservations Required 

Curried Crab Soup
Lump Crab Meat, Seafood Broth, Curry Spices, Herb Cream

Cream of Mushroom and Brie
Mace, Fines Herbs

Spaetzle Appetizer
Spaetzle German Egg Noodles with Black Forest Ham, Asparagus, and Gruyere Cheese

Fried Brussels Sprouts
Rhineland Dressing, Sweet Peppers, Raisins, Almonds

Fried Oysters
Mornay, Spinach, Shitake Mushroom

Roasted Roots
A Vegetarian Appetizer of Roasted Carrots, Crispy Beet Chips, and Micro Crudites, Fennel “Tzatziki,”


Field Greens

Shaved Onion, Cherry, Marcona Almond, Blue Cheese, Pomegranate Balsamic Dressing

Carved Prime Rib

Green  Bean Casserole, Boursin Mashed Potato, Mustard Au Jus

Grilled Salmon
Pickled Ramp Broth, Spaetzle, Arugula

Grilled Filet Mignon
Crispy Fingerling Fries, Leek Fondue, Artichoke, Herb Gremolata

Stuffed Pork Loin
Kale, Spinach, and Gruyere Stuffing, Sweet Potato, Caraway Roasted Carrot, Red Eye Gravy "Chasseur"

Airline Chicken
English Pea Puree, Maitake Mushroom, Peppadews, Apfelcorn Prosciutto Cream

Veal Cutlet, Sherry-Bacon-Mushroom Cream, Spaetzle, Red Cabbage

4 oz Crab Cake
Whipped Potato, Asparagus Hollandaise

Broccoli Rabe Ravioli
Citrus Champagne Beurre Blanc, Peppadews, Pickled Onion, Chive

Black Forest Cake
Strawberry Tiramisu
Apple Strudel

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