Tuesday, Sept. 14
Australian Walk-A-Bout

Featuring…
Nick Stacey, Winemaker of Vinaceous Wines And US Marketing Consultant for
Hayshed Hill & West Cape Howe Wineries

Sample a over 10 different Australian wines

Try a variety of Australian Beers

Taste Australian themed cuisine prepared by Global Master Chef Wolfgang Vomend

Live Music from Bob Keel

Tuesday September 14th, 2010
6 pm to 9 pm on the Bavarian Inn’s Garden Patio

ONLY $35++ per person

Make your reservations early by calling 304 876 2551

Don’t Miss Out on this Fun-Filled Evening